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Food journeys of a lifetime : 500 extraordinary places to eat around the globe Cover Image Book Book

Food journeys of a lifetime : 500 extraordinary places to eat around the globe / introduction by Keith Bellows.

National Geographic Society (U.S.) (Added Author).

Summary:

Provides detailed, practical travel information to help make your dream food pilgrimage a reality--from building pastrami sandwiches in one of New York's bustling delicatessens to learning to cook delicious Chinese dumplings in Beijing or munching on hand-picked apples amid Vermont's fall foliage. Features recipes you can try at home.

Record details

  • ISBN: 9781426205071
  • Physical Description: 319 pages : color illustrations ; 31 cm.
  • Publisher: Washington, D.C. : National Geographic Society, [2009]

Content descriptions

General Note:
Includes index.

Search for related items by subject

Subject: Food > Anecdotes
Travel > Anecdotes
Food habits
Restaurants > Guidebooks.

Available copies

  • 2 of 2 copies available at Sage Library System. (Show)
  • 1 of 1 copy available at Oregon Trail Library District. (Show)
  • 1 of 1 copy available at OTLD Heppner Branch.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Status Due Date Courses
OTLD Heppner Branch 647.950 FOO (Text) 37818000099715 Adult Non-Fiction Available -
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LDR 01163cam a2200373 a 4500
001676924
003SAGE
00520150601221508.0
008090511s2009 dcua 001 0 eng
010 . ‡a 2009019625
020 . ‡a9781426205071 ‡q(alk. paper)
040 . ‡aDLC ‡cDLC ‡dUtOrBLW
05000. ‡aTX357 ‡b.F646 2009
08200. ‡a647.9509 ‡222
24500. ‡aFood journeys of a lifetime : ‡b500 extraordinary places to eat around the globe / ‡cintroduction by Keith Bellows.
264 1. ‡aWashington, D.C. : ‡bNational Geographic Society, ‡c[2009]
264 4. ‡c©2009.
300 . ‡a319 pages : ‡bcolor illustrations ; ‡c31 cm.
336 . ‡atext ‡2rdacontent
337 . ‡aunmediated ‡2rdamedia
338 . ‡avolume ‡2rdacarrier
500 . ‡aIncludes index.
520 . ‡aProvides detailed, practical travel information to help make your dream food pilgrimage a reality--from building pastrami sandwiches in one of New York's bustling delicatessens to learning to cook delicious Chinese dumplings in Beijing or munching on hand-picked apples amid Vermont's fall foliage. Features recipes you can try at home.
650 0. ‡aFood ‡vAnecdotes ‡0(SAGE)1525305
650 0. ‡aTravel ‡vAnecdotes ‡0(SAGE)1520156
650 0. ‡aFood habits ‡0(SAGE)1449348
650 0. ‡aRestaurants ‡vGuidebooks.
7102 . ‡aNational Geographic Society (U.S.) ‡0(SAGE)1671077
902 . ‡a100630
997 . ‡aRDA ENRICHED
999 . ‡b0 ‡c100211 ‡dm ‡eBook ‡g0 ‡fa
994 . ‡ahp1
945 . ‡lhpnf ‡a647.950 FOO
901 . ‡ai9781426205071 ‡bISxN ‡c676924 ‡tbiblio

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